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Sauteed Green Beans
This green bean recipe is only for beans, either green or yellow wax, that are just out of the garden and are just as good raw as they are cooked.
American Chop Suey
Learn to make American Chop Suey from start to finish complete with pictures and helpful instructions.
Pear and Walnut Salad with Raspberry Vinaigrette
This is a great, healthy salad that can be served casually or at your finest dinner party. Focus on fresh greens and a wonderful raspberry vinaigrette.
Jalapeno and Cheddar Cornbread
Best cornbread ever with the flavors of cheese and chilis and the heat of the jalapenos. Wonderful!
One of the most vibrant and popular ways to use fresh basil is to make a quick and easy Pesto sauce. This recipe is sure to leave you longing for summertime!.
Apple Brown Betty
Even if this is just a way to use day old bread during apple season, it is a welcome change from apple pie!
Learn how to make beautiful poached eggs and even store them for use later or make enough for a large crowd.
Stovetop Macaroni and Cheese
This is so simple and fast and will become your go to mac and cheese when you need a comfort food fix!
This dish is easy to make but is so intensely flavored and everyone will love it!
This is a best chili recipe that everyone is sure to love. Great for Frito Pie too!
Corned Beef and Cabbage
This is the easiest recipe for corned beef you can find and will always keep you coming back for more!
Buttermilk Fried Chicken
With the addition of cajun seasoning this is the best fried chicken you will ever taste!
Apple Rhubarb Sauce
Rhubarb season comes early and this is absolutely the easiest and best way to enjoy fresh rhubarb!
Asparagus with Lemon Vinaigrette
When asparagus season arrives, this recipe will bring out the flavor and tenderness of a springtime wonder!
Dry Rub for Pork Ribs
This rub recipe, created specifically for use with oven cooked baby back ribs, will add a deep smokey flavor to the ribs as they cook in the oven.
Crispy Fried Bacon
There is nothing better with just about everything than bacon. And it better be crispy!
Oven Cooked Baby Back Ribs
These oven cooked baby back ribs go from refrigerator to table in a little over three hours and are incredibly flavorful, juicy and downright satisfying.
New England Clam Chowder
I find I prefer a medium to thin chowder. But that’s the interesting thing about most foods, you can always change it to make it your own.
Chocolate Bread Pudding
This is simple but decadent and will definitely become a family favorite.
Red Beans and Rice
This recipe, modeled after Treebeard's Restaurant in Houston, is incredibly flavorful and satisfying.
Pasta with Summer Squash, Spinach, Beet Greens and Sausage
This recipe just screams summertime with garden freshness along with a great comfort food!
Half Sour Pickles
These are absolutely the best pickles you will ever taste and are so simple to make.
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