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Beef Short Ribs
Beef short ribs can be somewhat tough if not cooked properly but when they are treated correctly, they become tender and very flavorful.
Seared Duck Breast
This recipe is so easy to do and will have everyone going wow! A very elegant dinner ready in a flash.
Baked Macaroni and Cheese
This recipe has a secret ingredient that gives it a creamy texture that makes mac and cheese so good!
Fish Chowder with Salt Pork Cracklins
This is the most delicious chowder you will ever taste. Family and friends will love it!
Boston Baked Beans with Brown Bread and Knockwurst
This 80+ year old recipe for Boston Baked Beans is based on my mother’s recipe which she got a long time ago from a neighbor named Mrs. Banks.
Apple Brown Betty
Even if this is just a way to use day old bread during apple season, it is a welcome change from apple pie!
Chicken and Sausage Gumbo
Nothing is more satisfying than a nice hot bowl of gumbo with rice, green onions and hot sauce! Best Recipe!
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With the addition of quality canned clams and juice to the fresh clams, this dish becomes even more intense.
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After fooling with a lot of pecan pie recipes, this is simply the best. Easy to make and everyone loves it!
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These are absolutely the best pickles you will ever taste and are so simple to make.
Fresh Gazpacho
When tomato season is here, this is a great summertime dish to fully enjoy the beauty of vine ripened tomatoes
Cajun Seasoning
This has a little heat and an explosion of flavor and will become your go to spice mix for everything!
Garlic Croutons
When you are having a nice hot bowl of pea soup, there is nothing better than dropping in some garlic croutons!
Broccoli and Cheese Casserole
This is a simple, filling meal that's easy to make and will feed the whole family with leftovers.
Apple Crisp
This is the easiest and tastiest apple dish of them all. Try it, you'll like it!
Fresh Rhubarb at the Farm Stand
Rhubarb season comes early and this is absolutely the easiest and best way to enjoy fresh rhubarb!
Hard Sauce
Three simple ingredients never tasted so good! Great on Chocolate Bread Pudding.
Bowl of Chowder
I find I prefer a medium to thin chowder. But that’s the interesting thing about most foods, you can always change it to make it your own.
Deviled Eggs
These are the best deviled eggs you will ever taste. A little cajun spice with some lime juice lights it up!
A Beautiful Wedge Salad
A wedge salad, a charred rare steak and a great bottle of red wine defines my idea of heaven!
Pasta with Summer Squash, Spinach, Beet Greens and Sausage
This recipe just screams summertime with garden freshness along with a great comfort food!
Split Pea Soup
Thick and rich with flavor, this is the most soul satisfying soup you will ever have!
Dry Rub for Baby Back Ribs
This rub recipe, created specifically for use with oven cooked baby back ribs, will add a deep smokey flavor to the ribs as they cook in the oven.