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Poached Eggs
Learn how to make beautiful poached eggs and even store them for use later or make enough for a large crowd.
Braised Beef Short Ribs
Beef short ribs can be somewhat tough if not cooked properly but when they are treated correctly, they become tender and very flavorful.
Garlic Croutons
When you are having a nice hot bowl of pea soup, there is nothing better than dropping in some garlic croutons!
Fish Chowder
This is the most delicious chowder you will ever taste. Family and friends will love it!
Cajun Jambalaya
I worked on this recipe making it for a good buddy named “Moe”, actually Marion Meaux, who grew up in Kaplan, LA. Once he approved, I knew it was good!
Pasta Puttanesca
This dish is easy to make but is so intensely flavored and everyone will love it!
Wedge Salad
A wedge salad, a charred rare steak and a great bottle of red wine defines my idea of heaven!
Portuguese Chourico and Cabbage Soup
A really hearty spicy soup for a nice cold day! It is sure to warm your soul.
New England Clam Chowder
I find I prefer a medium to thin chowder. But that’s the interesting thing about most foods, you can always change it to make it your own.
Corned Beef and Cabbage
This is the easiest recipe for corned beef you can find and will always keep you coming back for more!
Half Sour Pickles
These are absolutely the best pickles you will ever taste and are so simple to make.
Red Beans and Rice
This recipe, modeled after Treebeard's Restaurant in Houston, is incredibly flavorful and satisfying.
Baked Macaroni and Cheese
This recipe has a secret ingredient that gives it a creamy texture that makes mac and cheese so good!
Deviled Eggs
These are the best deviled eggs you will ever taste. A little cajun spice with some lime juice lights it up!
Gazpacho
When tomato season is here, this is a great summertime dish to fully enjoy the beauty of vine ripened tomatoes
Spaghetti Sauce
Homemade spaghetti sauce is so much fresher and more flavorful than anything store bought, everyone should be making it regularly!
Apple Brown Betty
Even if this is just a way to use day old bread during apple season, it is a welcome change from apple pie!
Asparagus with Lemon Vinaigrette
When asparagus season arrives, this recipe will bring out the flavor and tenderness of a springtime wonder!
Cajun Seasoning
This has a little heat and an explosion of flavor and will become your go to spice mix for everything!
Corned Beef Hash
There is nothing heartier or more satisfying then a breakfast of corned beef hash and poached eggs!
Beet Greens
Whether it's baby beet greens or beet top greens, this recipe will keep you coming back for more.
Linguine with Clam Sauce (Linguine con le Vongole)
With the addition of quality canned clams and juice to the fresh clams, this dish becomes even more intense.
Split Pea Soup
Thick and rich with flavor, this is the most soul satisfying soup you will ever have!