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Half Sour Pickles
These are absolutely the best pickles you will ever taste and are so simple to make.
Red Beans and Rice
This recipe, modeled after Treebeard's Restaurant in Houston, is incredibly flavorful and satisfying.
Asparagus with Lemon Vinaigrette
When asparagus season arrives, this recipe will bring out the flavor and tenderness of a springtime wonder!
Pasta Puttanesca
This dish is easy to make but is so intensely flavored and everyone will love it!
Cajun Jambalaya
I worked on this recipe making it for a good buddy named “Moe”, actually Marion Meaux, who grew up in Kaplan, LA. Once he approved, I knew it was good!
Linguine with Clam Sauce (Linguine con le Vongole)
With the addition of quality canned clams and juice to the fresh clams, this dish becomes even more intense.
Deviled Eggs
These are the best deviled eggs you will ever taste. A little cajun spice with some lime juice lights it up!
Corned Beef Hash
There is nothing heartier or more satisfying then a breakfast of corned beef hash and poached eggs!
Chili
This is a best chili recipe that everyone is sure to love. Great for Frito Pie too!
Chocolate Bread Pudding
This is simple but decadent and will definitely become a family favorite.
Stovetop Macaroni and Cheese
This is so simple and fast and will become your go to mac and cheese when you need a comfort food fix!
Broccoli Cheddar Casserole
This is a simple, filling meal that's easy to make and will feed the whole family with leftovers.
Split Pea Soup
Thick and rich with flavor, this is the most soul satisfying soup you will ever have!
Seared Duck Breast with Cherry Sauce
This recipe is so easy to do and will have everyone going wow! A very elegant dinner ready in a flash.
Cajun Seasoning
This has a little heat and an explosion of flavor and will become your go to spice mix for everything!
Shrimp Dip
This is the best dip you have ever tasted and it is so easy to make. Everyone will love it!
Buttermilk Fried Chicken
With the addition of cajun seasoning this is the best fried chicken you will ever taste!
American Chop Suey
Learn to make American Chop Suey from start to finish complete with pictures and helpful instructions.
Apple Brown Betty
Even if this is just a way to use day old bread during apple season, it is a welcome change from apple pie!
Dry Rub for Pork Ribs
This rub recipe, created specifically for use with oven cooked baby back ribs, will add a deep smokey flavor to the ribs as they cook in the oven.
Sangria
This is the most flavorful but subtle sangria you will ever have. Great with everything!
Chicken with Rice
This is a simple meal that you can assemble and throw in the oven and it is comfort food at its best.
New England Clam Chowder
I find I prefer a medium to thin chowder. But that’s the interesting thing about most foods, you can always change it to make it your own.