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Buttermilk Fried Chicken
With the addition of cajun seasoning this is the best fried chicken you will ever taste!
Chicken and Sausage Gumbo
Nothing is more satisfying than a nice hot bowl of gumbo with rice, green onions and hot sauce! Best Recipe!
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Learn to make American Chop Suey from start to finish complete with pictures and helpful instructions.
A Beautiful Wedge Salad
A wedge salad, a charred rare steak and a great bottle of red wine defines my idea of heaven!
Corned Beef Hash
There is nothing heartier or more satisfying then a breakfast of corned beef hash and poached eggs!
Hard Sauce
Three simple ingredients never tasted so good! Great on Chocolate Bread Pudding.
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After fooling with a lot of pecan pie recipes, this is simply the best. Easy to make and everyone loves it!
Deviled Eggs
These are the best deviled eggs you will ever taste. A little cajun spice with some lime juice lights it up!
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Homemade spaghetti sauce is so much fresher and more flavorful than anything store bought, everyone should be making it regularly!
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Learn how to make beautiful poached eggs and even store them for use later or make enough for a large crowd.
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These are absolutely the best pickles you will ever taste and are so simple to make.
Shrimp Dip with Bugles
This is the best dip you have ever tasted and it is so easy to make. Everyone will love it!
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I worked on this recipe making it for a good buddy named “Moe”, actually Marion Meaux, who grew up in Kaplan, LA. Once he approved, I knew it was good!
Old Fashioned Meat Loaf
After a lot of trials, this is absolutely the best "old fashioned" meat loaf. Great with gravy and mashed potatoes and as leftovers in sandwiches!
Plated Ribs 3
These oven cooked baby back ribs go from refrigerator to table in a little over three hours and are incredibly flavorful, juicy and downright satisfying.
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This is the most flavorful but subtle sangria you will ever have. Great with everything!
Home Fries Ready to Eat
With a toasty crunch on the outside and a soft steamy interior these are simply the best home fries around!
Dry Rub for Baby Back Ribs
This rub recipe, created specifically for use with oven cooked baby back ribs, will add a deep smokey flavor to the ribs as they cook in the oven.
Boston Baked Beans with Brown Bread and Knockwurst
This 80+ year old recipe for Boston Baked Beans is based on my mother’s recipe which she got a long time ago from a neighbor named Mrs. Banks.
Cajun Seasoning
This has a little heat and an explosion of flavor and will become your go to spice mix for everything!
Pasta with Summer Squash, Spinach, Beet Greens and Sausage
This recipe just screams summertime with garden freshness along with a great comfort food!
Stovetop Macaroni and Cheese
This is so simple and fast and will become your go to mac and cheese when you need a comfort food fix!
Fresh Gazpacho
When tomato season is here, this is a great summertime dish to fully enjoy the beauty of vine ripened tomatoes