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This is the most delicious chowder you will ever taste. Family and friends will love it!
This is the best tasting blue cheese dressing you have ever had and is great on a wedge salad!
With a toasty crunch on the outside and a soft steamy interior these are simply the best home fries around!
This green bean recipe is only for beans, either green or yellow wax, that are just out of the garden and are just as good raw as they are cooked.
There is nothing heartier or more satisfying then a breakfast of corned beef hash and poached eggs!
Thick and rich with flavor, this is the most soul satisfying soup you will ever have!
A wedge salad, a charred rare steak and a great bottle of red wine defines my idea of heaven!
This is an old family recipe made with lard instead of butter for a super flakey crust. Unbelievable!
I worked on this recipe making it for a good buddy named “Moe”, actually Marion Meaux, who grew up in Kaplan, LA. Once he approved, I knew it was good!
When asparagus season arrives, this recipe will bring out the flavor and tenderness of a springtime wonder!
Best cornbread ever with the flavors of cheese and chilis and the heat of the jalapenos. Wonderful!
This has a little heat and an explosion of flavor and will become your go to spice mix for everything!
Even if this is just a way to use day old bread during apple season, it is a welcome change from apple pie!
Rhubarb season comes early and this is absolutely the easiest and best way to enjoy fresh rhubarb!
This recipe has a secret ingredient that gives it a creamy texture that makes mac and cheese so good!
This 80+ year old recipe for Boston Baked Beans is based on my mother’s recipe which she got a long time ago from a neighbor named Mrs. Banks.
Beef short ribs can be somewhat tough if not cooked properly but when they are treated correctly, they become tender and very flavorful.
A really hearty spicy soup for a nice cold day! It is sure to warm your soul.
When you are having a nice hot bowl of pea soup, there is nothing better than dropping in some garlic croutons!
This recipe just screams summertime with garden freshness along with a great comfort food!
With the addition of cajun seasoning this is the best fried chicken you will ever taste!
