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Old Fashioned Meat Loaf
After a lot of trials, this is absolutely the best "old fashioned" meat loaf. Great with gravy and mashed potatoes and as leftovers in sandwiches!
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All that summer basil doesn't have to go to waste at the end of the season. Let us show you how to save it!
Baby Beet Greens
Whether it's baby beet greens or beet top greens, this recipe will keep you coming back for more.
Beef Short Ribs
Beef short ribs can be somewhat tough if not cooked properly but when they are treated correctly, they become tender and very flavorful.
Pie Crust Before Crimping
This is an old family recipe made with lard instead of butter for a super flakey crust. Unbelievable!
Hard Sauce
Three simple ingredients never tasted so good! Great on Chocolate Bread Pudding.
Split Pea Soup
Thick and rich with flavor, this is the most soul satisfying soup you will ever have!
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Homemade spaghetti sauce is so much fresher and more flavorful than anything store bought, everyone should be making it regularly!
Apple Brown Betty
Even if this is just a way to use day old bread during apple season, it is a welcome change from apple pie!
Broccoli and Cheese Casserole
This is a simple, filling meal that's easy to make and will feed the whole family with leftovers.
Dry Rub for Baby Back Ribs
This rub recipe, created specifically for use with oven cooked baby back ribs, will add a deep smokey flavor to the ribs as they cook in the oven.
Seared Duck Breast
This recipe is so easy to do and will have everyone going wow! A very elegant dinner ready in a flash.
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This is the most flavorful but subtle sangria you will ever have. Great with everything!
Plated Ribs 3
These oven cooked baby back ribs go from refrigerator to table in a little over three hours and are incredibly flavorful, juicy and downright satisfying.
Stovetop Macaroni and Cheese
This is so simple and fast and will become your go to mac and cheese when you need a comfort food fix!
Chicken with Rice
This is a simple meal that you can assemble and throw in the oven and it is comfort food at its best.
Plated Salad 2
This is a great, healthy salad that can be served casually or at your finest dinner party. Focus on fresh greens and a wonderful raspberry vinaigrette.
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Learn how to make beautiful poached eggs and even store them for use later or make enough for a large crowd.
Pasta with Summer Squash, Spinach, Beet Greens and Sausage
This recipe just screams summertime with garden freshness along with a great comfort food!
Blue Cheese Dressing
This is the best tasting blue cheese dressing you have ever had and is great on a wedge salad!
Farm Fresh Basil Plants
One of the most vibrant and popular ways to use fresh basil is to make a quick and easy Pesto sauce. This recipe is sure to leave you longing for summertime!.
Cajun Seasoning
This has a little heat and an explosion of flavor and will become your go to spice mix for everything!
Fresh Rhubarb at the Farm Stand
Rhubarb season comes early and this is absolutely the easiest and best way to enjoy fresh rhubarb!